The James Beard Cookbook by James A. Beard | 1961 Hardcover Cookbook

Discover classic American cooking with this 1961 edition of The James Beard Cookbook, authored by the renowned chef James A. Beard in collaboration with Isabel E. Callvert. This cookbook features timeless recipes and charming drawings by Luiz Woods, offering a nostalgic glimpse into mid-20th century culinary arts.

The hardcover book shows signs of wear consistent with its age, including some rubbing and edge wear on the cover and spine, which adds character and vintage appeal. Despite these cosmetic imperfections, the book remains intact and the pages are clean and legible, preserving the valuable content within.

This cookbook is a wonderful addition for collectors of culinary history or anyone looking to explore traditional American recipes from a celebrated chef. Its enduring influence makes it a treasured piece for both kitchen use and display.

Details:
Published by E. P. Dutton & Co., Inc. in 1961
Hardcover edition with illustrated drawings by Luiz Woods
Text copyright 1959 by James A. Beard
Wear and rubbing on cover and spine consistent with age
Pages are intact and readable

Condition:
Cover shows wear and rubbing
Spine has noticeable wear and some damage
Pages have some staining and small notes as shown in the photos
Binding remains intact